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A popular Singaporean and Malaysian Street Food dish that's also loved in New Zealand. Convenient and Easy to use. No preservatives. Halal Certified.
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A rice noodle stir fry made with flat rice noodles, prawns, pork (or protein of choice), vegetables and soy sauce. The name "Char Kway Teow" translated from Hokkien Chinese means "Stir fried rice noodles" Super easy instructions on how to prepare this dish, just us the "Scan Me" QR Code for easy cooking video reference.
Recipe found here: https://youtu.be/bfdXjRUvT0I?si=oZ_QAXqjaZHsp21o
Serves 6
Contains Crustacean, Fish, Soy, Wheat, Gluten, Candlenut, Sesame and Mollusc. May Contain Peanut, Milk and Egg.
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